Manual de uso Cuisinart GR-4NP1 Grill de contacto

Manual de uso

13

Put the blueberries into a small bowl. Sprinkle with 1 tablespoon of the flour and toss to

coat; reserve. Preheat Cuisinart

®

Griddler

®

to 375°F with unit closed.

Put the remaining flour, oats, wheat flour, brown sugar (break up any lumps), baking

soda, and salt into a medium bowl; stir with a whisk. Put the buttermilk, eggs and oil

into a small bowl; stir. Add the liquid mixture to the dry ingredients and stir with a whisk

until blended. Gently fold in the blueberries.

When Griddler

®

has preheated, open unit to extend flat. Drop the batter onto the grill

plates, using a scant quarter-cup measure. Cook the pancakes for 3½ to 4 minutes.

When pancakes are bubbling on the top, turn and cook for an additional 2 to 3 minutes.

Blueberry Oat Pancakes are best served hot. Pancakes can be kept warm by placing

them on a rack on a baking sheet in a low (175º–200°F) oven while cooking the

remainder.

Serve with warm syrup and butter as desired.

Nutritional information per pancake:

$BMPSJFTGSPNGBUtDBSCHtQSPHtGBUHtTBUGBUH

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Breakfast Sausage

Griddler

®

Position: Closed or Flat

Selector: Griddle

Plate Side: Griddle

Makes 10 sausage patties (about 1¾ ounces each)

12 ounces ground turkey (can use very lean)

4 ounces lean ground pork

1

⁄

3

cup very finely chopped tart apple

1 tablespoon very finely minced onion

2 tablespoons chopped fresh parsley (1 tablespoon dried parsley)

1 teaspoon rubbed sage

½ teaspoon thyme

1 teaspoon kosher salt

¼ teaspoon freshly ground black pepper

¼ teaspoon paprika

Put all ingredients into a medium bowl and mix as for meatloaf – combining thoroughly

to distribute the seasonings evenly. Unlike ground meat for burgers, which should not

be overmixed, it is important to completely mix the meat and seasonings. Shape into

ten patties of equal size (about 1¾ ounces each, 1½ to 2 inches in diameter). This may

be done the night before, or sausage may be made ahead and frozen.

The sausage may be cooked using either the flat or closed griddle position. For closed

griddle cooking, preheat the Cuisinart

®

Griddler

®

to 425°F with the unit closed. Arrange

the sausage patties evenly spaced on the hot griddle plate. Cook the patties for 5 to 6

minutes, until they have reached an internal temperature of 170°F. This is a great, quick

way to cook sausage for sausage biscuits or other breakfast sandwiches.

To cook the sausage patties on the full griddle, preheat the Cuisinart

®

Griddler

®

to

375°F with the unit closed. In the flat position, cook the sausage for 14 to 16 minutes

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